

The SAM is located at the tip of the plant shoot and contains a central pool of stem cells that are able to self-maintain together with peripheral dividing cells required for organ initiation ( Steeves and Sussex, 1989). One of the most interesting features of plant development is the fact that all aerial parts of the plant body are generated from the activity of the shoot apical meristem (SAM).

It also discusses how the combination of this knowledge with the use of emerging genomic tools and resources may allow rapid advances in the breeding of grain legume crops. This review aims to describe the current knowledge of the genetic network controlling inflorescence development in legumes. In addition, the increasing availability of genetic and genomic tools for legumes is allowing to rapidly extending this knowledge to other grain legume crops.

Studies in model legumes such as pea ( Pisum sativum) or Medicago truncatula have led to a rather good knowledge of the genetic control of the development of the legume compound inflorescence. In contrast, legumes represent a more complex inflorescence type, the compound inflorescence, where flowers are not directly borne in the main inflorescence axis but, instead, they are formed by secondary or higher order inflorescence meristems. Arabidopsis thaliana, where the genetic control of inflorescence development is best known, has a simple inflorescence, where the primary inflorescence meristem directly produces the flowers, which are thus borne in the main inflorescence axis. Inflorescence architecture depends on the identity and activity of the meristems in the inflorescence apex, which determines when flowers are formed, how many are produced and their relative position in the inflorescence axis. Elucidating the genetic networks that control inflorescence development, and how they vary between different species, is essential to understanding the evolution of plant form and to being able to breed key architectural traits in crop species. Inflorescence architecture has also a strong impact on the production of fruits and seeds, and on crop management, two highly relevant agronomical traits. The architecture of the inflorescence, the shoot system that bears the flowers, is a main component of the huge diversity of forms found in flowering plants. 3Departamento de Genética, Universidad de Córdoba, Córdoba, Spain.2Instituto de Biología Molecular y Celular de Plantas, Consejo Superior de Investigaciones Científicas – Universidad Politécnica de Valencia, Valencia, Spain.1Molecular Genetics Department, Center for Research in Agricultural Genomics, Consortium CSIC-IRTA-UAB-UB, Parc de Recerca Universitat Autònoma de Barcelona, Barcelona, Spain.Reyes Benlloch 1, Ana Berbel 2, Latifeh Ali 3, Gholamreza Gohari 2, Teresa Millán 3 and Francisco Madueño 2*
